Menu
For Sharing
Specials
Large Plates
Brunch
Appetizers For Sharing
Fried Brussels Sprouts - GF+
Drizzled with honey and topped with dried cranberry peanut relish.
$13
Fried Pickle Chips
Hot sauce breaded and served with house made ranch dressing.
$13
Mac & Cheese
Made to order mac and cheese with heavy cream, cheddar cheese, American cheese, onion and garlic.
$11
Poutine
Fries, house made gravy, braised short rib, cheddar cheese curds.
$16
Goat Cheese Brulee - GF+
Chilled goat cheese lightly coated with raw sugar & caramelized, topped with hot pepper jam, served with pita bread.
$14
Bavarian Pretzels
Warm Bavarian pretzels served with honey mustard.
$14
Specials as of December 10, 2025
(specials change weekly)
The Everyman Special
Stone Ridge Manor Ground beef, cheddar cheese, bacon, lettuce, tomato, and onion. Topped with Cam's BBQ and served on a potato roll with a side of chips, a 12oz bottle of Yuengling & a 1oz pour of Gettysburg Legacy Bourbon.
$22
Cam's Cheesesteak Special
Thinly sliced Stone Ridge Manor steak, American cheese, provolone cheese, seasoned with Cam's special blend, mixed with sautéed onions, peppers, and mushrooms. Served on Amoroso roll with house-made garlic aioli. Served with a side of chips.
$20
Wings
Available Friday after 4pm and all-day Saturday & Sunday. 1lb Smoked chicken wings flash fried to order. Flavor changes weekly. Check back weekly to see what flavors Chef Cam is featuring.
$17
Weekly Fish Special
Available Friday after 4pm and all day Saturday & Sunday, our rotating fresh fish special showcases the creativity of Chef Cam using seasonal ingredients and bold, flavorful preparations.
$37
Weekly Steak Special
Crafted with premium, locally sourced Stone Ridge Manor steak, our Weekly Steak Special is available Friday after 4pm and all day Saturday & Sunday.
Want to elevate your meal? Add one of our signature Crab Cakes for just $20.
Check our social media or stop by the distillery weekly to see what Chef Cam is grilling up next.
$37
Crab Cake - GF+
Our signature house made crab cake with colossal and jumbo lump crab meat. Served with a side of French fries and lemon caper aioli. Our crab cake has no filler and is served in a baking dish.
$39
Burger Of The Month - GF+
Dive into this month’s featured creation from Chef Cam—our Burger of the Month, made with premium Stone Ridge Manor ground beef and served on a soft, buttery Martin’s potato roll with a side of chips.
Each month brings a new flavor journey, crafted in-house to showcase bold ingredients and the scratch-made quality you expect from Mason Dixon Distillery.
Want to experience the latest burger masterpiece?
Check our social media or stop by the restaurant to try this month’s delicious feature before it’s gone.
$22
Large Plates
Pad Thai - GF
House made spicy sriracha based pad Thai sauce over rice noodles topped with carrots, eggs, bell peppers, scallions, toasted peanuts & cilantro.
$22
Shrimp & Grits - GF
Sautéed shrimp and grape tomatoes finished in andouille sausage gravy. Served over buttery grits. *Not available on Sundays.
$28
Brunch
(Available Sundays 11am - 3pm)
Beignets
Vanilla house made beignet dough fried to order. Tossed with cinnamon and sugar, topped with apple compote.
Flavors updated monthly!
$13
Fried Chicken Benedict
Fried chicken thighs, poached egg, pepper jam, jalapeños, candied peppered bacon, and hollandaise sauce. Served over homemade biscuits & hash browns.
$21
Brisket Benedict - GF+
House smoked coffee rubbed brisket, poached egg, crispy shallots, with BBQ hollandaise. Served over homemade biscuits & hash browns.
$21
French Toast
Gettysburg Baking Company baguette soaked in French toast batter; maple syrup & apple compote. Served with a side of bacon.
$18
Chicken & Waffles
Hot fried chicken, Belgian waffles, and spicy maple syrup. Topped with crumbled bacon, ranch, and ancho chili gremolata.
$22
Sandwiches
Fried Chicken Sandwich
Buttermilk & hot sauce brined chicken thighs fried to order; Napa cabbage slaw, house made pickles, and buffalo ranch on a potato bun. Served with a side of chips. Add hot chili oil $1
$18
Monte Cristo - GF+
Pulled pork, ham, bacon, aioli and American cheese sandwiched between two pieces of thyme batter Texas toast. Served with a side of triple berry jam for dipping and chips.
$18
Bacon Cheeseburger - GF+
Stone Ridge Manor Ground beef, cheddar cheese, bacon, lettuce, tomato, and onion. Topped with Cam's BBQ and served on a potato roll with a side of fries.
$19
Salads
Seasonal Salad - GF
$14
Caesar Salad - GF+
Aukers Greenhouse romaine lettuce and mixed greens, house made Caesar dressing, parmesan cheese, and garlic herb croutons.